A sunny Jogasaki coast break with hot springs and seafood
The sea and sky were clear on the Autumn Equinox holiday when Haruru visited the Jogasaki coast. It had been some time since her last hot-spring stay, and she enjoyed the chance to relax with good food and coastal scenery.
From haruru.1002’s account shared in September 2021, edited with permission.
Blue water and the rocky coast
Her photographs show the blue sea against the rocky shore, with waves breaking below the cliffs. Another view takes in the same coast through pine branches.
The good weather made both the sea and the sky particularly beautiful to her that day.
Time to relax at the inn
The stay included meals served in the room and an open-air bath attached to it. Haruru enjoyed taking time over the hot springs and the views.
The photographs also record dishes and a dessert plate from the trip. She had more food than she could fit into the pictures she shared.
A seafood platter and a memorable fried-fish lunch
At a nearby seafood market, she had a platter prepared with spiny lobster, whelk and surf clam. The seafood was a highlight of the holiday.
The aji fry she ate for lunch made an especially strong impression: she called it the best she had eaten up to that point. The baths, scenery and food left her feeling refreshed.
Sources for this account
Haruru’s account shared on 25 September 2021, describing an Autumn Equinox holiday around the Jogasaki coast, her hot-spring stay and seafood meals.