A relaxed second day at My Khe Beach and a seafood meal
On the second day of her trip, Haruru relaxed at My Khe Beach with mango, beer and a nap. Afterwards, she chose ingredients and preparation options at a seafood restaurant, leaving different impressions of the dishes.
From haruru.1002’s past accounts.
Mango, beer and a nap by the beach
She spent the second day relaxing at My Khe Beach, watching people, eating mango and having beer. She also took a nap.
She wrote that the sand was fine and soft and that she enjoyed the resort atmosphere. The unhurried time became part of her travel memory.
Choosing the seafood and how to prepare it
After the beach, she went to a seafood restaurant. She could choose the ingredients and request preparation options such as grilling, steaming or frying.
The crab was not to her taste, leaving her feeling that Japanese hairy crab was still her favourite. Even so, she was glad to experience the atmosphere and enjoyed the shellfish and stir-fried dish.
A closing mention of heading into town
Her account closes with a mention of heading back into town by taxi for dinner, leaving the next part of the trip to follow.
Sources for this account
Based on accounts by haruru.1002.