Back at Kushikatsu Tanaka, trying a hiyashiame sour
Returning to Kushikatsu Tanaka after a while, Haruru tried a hiyashiame sour for the first time. She found it easy to drink and delicious.
From haruru.1002’s past accounts.
Kushikatsu and gyusuji dote on a return visit
It had been a while since her last visit to Kushikatsu Tanaka. Her account names kushikatsu, gyusuji dote and negi-mamire chiihei-yaki among the dishes.
A hiyashiame sour described as ginger and syrup
The hiyashiame sour was new to her that day. She described it as a ginger-and-syrup sour and found it pleasantly easy to drink and delicious.
Sources for this account
Based on accounts by haruru.1002.

