Corn rice turned into taco rice, with seafood dishes and shaved ice too
Haruru changed the flavour of the previous day's corn rice by turning it into taco rice for breakfast. Seafood chijimi and a butter-cooked seafood dish joined the meal, and she had three bowls of her favourite shaved ice. This is a short note from a day of generous eating.
From haruru.1002’s past accounts.
A different flavour for the previous day's rice
For breakfast, Haruru turned the previous day's corn rice into taco rice, enjoying it with a change of flavour.
Two seafood dishes joined the breakfast
Seafood chijimi and a butter-cooked seafood dish made it a generous breakfast. Haruru reflected that she had once again eaten too much so early in the day.
Three bowls of a favourite treat
Haruru also made the shaved ice she loves and ended up having three bowls. She added that making it herself felt inexpensive on that occasion.
Sources for this account
Based on accounts by haruru.1002.